I like the prawn noodle stall and waton mee/chicken rice stall at Koufu.
- The prawn noodle soup has real prawn taste, and they give quite a lot of noodles. The portion of prawn and meat is ok for a $3 portion.
- I love the char siew at the wantoon mee stall, it's the hong kong style brown char siew, just the right amount of fat ( I dun like too much fatty meat), quite a nice bbq taste. I always order their shui jiao mian and add char siew because the noodle portion quite small lah
. The wanton and shui jiao has the same fillings, just that wanton is much smaller. Never tried their chicken rice, so can't comment.
- Very disappointed with the Malay stall. The current stall owner is the 3rd owner I think. When they 1st took over the stall, I was quite happy with the longtong quality, but tried it again 2 weeks ago, n they have diluted the longtong soup until it's watery and of a pale yellow colour, no lemak taste at all. I also miss the carrot and yam kuehs sold by the 1st generation owner *sigh*